Spicy Sweet Potato Fries with Sriracha Mayo

Sweet potato fries are great on their own, but toss in a spicy kick and creamy mayo dipping sauce, and you've got yourself an elevated side dish.

↪ Ingredients

2 large sweet potatoes, cut into fries

2 tablespoons olive oil

1 teaspoon smoked paprika

1/2 teaspoon chili powder

Salt and pepper to taste

1/4 cup mayonnaise

1 tablespoon sriracha sauce

1 teaspoon honey

↪ Instructions

1. Preheat oven to 425°F (220°C).

2. Toss the sweet potato fries with olive oil, smoked paprika, chili powder, salt, and pepper.

3. Spread them evenly on a baking sheet and bake for 25-30 minutes, flipping halfway through.

4. In a small bowl, mix together the mayonnaise, sriracha, and honey to make the dipping sauce.

5. Serve the fries hot with the spicy mayo on the side!