5 Delicious Dinner Casserole Recipes to Try Tonight
Whether you're planning a family dinner or looking for a comforting meal after a long day, these dinner casserole recipes are sure to hit the spot. From classic comfort food to creative vegetarian options, there's something here for everyone. Grab your baking dish and let's get cooking!
1. Chicken Enchilada Casserole Recipe
Ingredients:
- 6 small tortillas
- 2 cups cooked chicken, shredded
- 2 cups enchilada sauce
- 2 cups shredded cheese (cheddar or Mexican blend)
Instructions:
1. Preheat oven to 375°F (190°C). Grease a baking dish.
2. Layer tortillas, chicken, enchilada sauce, and cheese.
3. Repeat layers, ending with cheese on top.
4. Bake for 25-30 minutes until bubbly and golden.
2. Vegetarian Quinoa Casserole Recipe
Ingredients:
- 1 cup quinoa, cooked
- 2 cups mixed vegetables (peas, carrots, corn)
- 1 cup shredded cheese (cheddar or mozzarella)
Instructions:
1. Preheat oven to 375°F (190°C). Grease a baking dish.
2. Mix cooked quinoa and vegetables.
3. Spread mixture evenly in the baking dish.
4. Top with shredded cheese.
5. Bake for 20-25 minutes until cheese is melted and bubbly.
3. Beef and Mushroom Casserole Recipe
Ingredients:
- 1 lb ground beef
- 8 oz mushrooms, sliced
- 8 oz egg noodles, cooked
- 2 cups creamy sauce (such as mushroom soup or Alfredo sauce)
Instructions:
1. Preheat oven to 375°F (190°C). Grease a baking dish.
2. In a skillet, brown ground beef. Add mushrooms and cook until tender.
3. Stir in cooked noodles and creamy sauce.
4. Transfer mixture to the baking dish.
5. Bake for 25-30 minutes until heated through.
4. Tuna Noodle Casserole Recipe
Ingredients:
- 8 oz egg noodles, cooked
- 2 cans (5 oz each) tuna, drained
- 1 cup frozen peas, thawed
- 2 cups creamy sauce (such as cream of mushroom soup)
Instructions:
1. Preheat oven to 375°F (190°C). Grease a baking dish.
2. In a large bowl, combine cooked noodles, tuna, peas, and creamy sauce.
3. Transfer mixture to the baking dish.
4. Bake for 20-25 minutes until bubbly and heated through.
5. Broccoli Cheese Casserole Recipe
Ingredients:
- 4 cups broccoli florets, steamed
- 2 cups shredded cheese (cheddar or Swiss)
- 1 cup breadcrumbs
Instructions:
1. Preheat oven to 375°F (190°C). Grease a baking dish.
2. Arrange steamed broccoli in the baking dish.
3. Sprinkle shredded cheese evenly over broccoli.
4. Top with breadcrumbs.
5. Bake for 20-25 minutes until cheese is melted and breadcrumbs are golden.
